Ready to eat in 20 minutes
Yield: 8 servings
Preparation Time: and Cooking Time: 20 minutes
Approximate Nutrient Content per serving:
1-1/2 cup servings
Please Note: Nutritional values listed may vary from final results depending on actual
measurements, products and brands used to prepare the recipe.
Cook rotini to as directed on package, adding broccoli during last 3 minutes of cooking time. Drain; rinse with cold water to cool. In large bowl, combine cooked rotini and broccoli with tuna, artichoke hearts, tomatoes, bell pepper, onion, olives and salad dressing; toss until well mixed.
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