Yield: 10 servings
In a clear glass or trifle bowl, add ingredients in layers as follows:1. lettuce2. green and red pepper3. green onion4. celery5. peas6. Stir together mayonnaise and sugar. Dot over salad and spread carefully over top to cover.7. Top with grated cheese and bacon bits (optional).Refrigerate for at least 1 hour before serving.
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Please note that some ingredients and brands may not be available in every store.
“This is a classic and has gone to many potlucks! You can add any layer you like according to your families preferences. Use reduced fat mayo or try a layer of yogurt sweetened with a little honey. Add some flavorings to create a ranch type dressing. The possibilities are endless but it is always fresh, crisp and inviting. ”
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