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Spicy Salsa Mac and BeefYield: 4 servings Ingredients
Directions:In a skillet, cook the beef until no longer pink; drain. Add broth and water. Bring to a boil. Stir in pasta. Cook over medium heat for 10 minutes or until the pasta is tender, stirring often. Stir in the soup and salsa and heat through. Be the first to comment on this recipe! |
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PWS 19